Found a brand new recipe for an awesome punch! Made it this evening and I can’t wait to unveil it at a party in the near future! It’s super, super easy so no excuses for not trying it..
First, your grocery list. Don’t worry it’s one of the easiest lists to remember. It’s not too complex.
- 1 bottle of Esteio Vinho Verde — you can use any dry, white wine!**
- 1 bottle of HEB’s Central Market Blood Orange Italian Soda — could be substituted with Sprite Zero or gingerale
- 1 can of Welch’s Passion Fruit Condensed Juice – frozen juice isle
- 1 bag of frozen mixed fruit — with peaches, cantaloup and strawberries
Once you have mixed it all together, refrigerate, then enjoy! This made a decent amount of punch. I would say four people could have a good time on this but if you want to serve for a party I recommend doubling, tripling, quadrupling, etc… depending on the crowd size and the rowdiness of the people you are sharing your day with.
** Use dry, white wine instead of sweet when making fruity punches. Logic would make you think that using sweet wine would be the best way to go. However, since you already have all of those other sweet elements, you can get away with using a dry wine. Dry wines have higher alcohol contents than sweet!